Waffle House Steak and Eggs

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Steak and Eggs Nutrition

Nutrition breakdown of Steak and Eggs 690 calories is here.

Dietary Information	g/mg	Percentage
Total Fat	46g	71%
Trans Fat	1g	–
Sat Fat	16g	80%
Protein	59g	35%
Cholesterol	845mg	282%
Total Carbohydrates	4g	1%
Sodium	615mg	26%
Sugars	3g	–
Dietary Fibers	1g	4%

Meal Components

Major meal components without customization are

• Sirloin Steak
• Eggs
• Toast

Steak and eggs Customizable Options

You can customize Steak and Eggs according to your own choice from the available options. Available options are listed here.

Bread Choices

Bread	Calories	Allergens
White Toast	230	Milk, Soy, Wheat
Wheat toast	220	Milk, Soy, Wheat
Raisin toast	300	Milk, Soy, Wheat
Grilled Biscuit	380	Egg, Milk, Soy, Wheat
Texas Toast – 1 Slice	200	Milk, Soy, Wheat

From Other Choices

Grits	90 cal	Egg, Milk, Soy, Wheat
Hashbrown	190 cal	Soy
Sliced Tomatoes	10 cal

Eggs and steak are cooked according to your preference after ordering. You can have choice in steak cooking either full cooked or half.

Allergens

• Egg
• Soy
• Wheat( in toast)
• Milk( grits, biscuit)

Gluten Details

As toast is part of this meal which contain wheat in its preparation so meal is not gluten free. If their is an option to skip toast you can ask to the staff before placing order.

Waffle House Steak and eggs Conclusion

Waffle House Steak and Eggs is actually a healthy breakfast meal for heavy breakfast lovers but at waffle house you can enjoy it whole day.

FAQs